My Aunt’s Pizza


  1. Step 1

    Mix the warm water, olive oil, salt, and yeast with the all-purpose flour using a mixer until you get a soft, sticky dough.

  2. Step 2

    Shape the dough into a ball and place it in an oiled bowl, cover it, and let it rise for at least an hour.

  3. Step 3

    Prepare a 9-inch pan, grease it with olive oil, then spread the dough in the pan according to your preferred thickness.

  4. Step 4

    Brush the surface of the dough with the pizza sauce and evenly distribute the pepperoni and mozzarella cheese.

  5. Step 5

    Place the pan in a preheated oven at 375 degrees Fahrenheit (190 degrees Celsius) for about 25 minutes, until the cheese melts and the dough is cooked through.

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