Simple Cheesecake

Instructions

1. Step 1

   Mix all the ingredients together and let the mixture ferment for 30 minutes. Afterward, sprinkle some FOOM flour on a clean surface.

2. Step 2

   Roll out the dough and cut it into circles using a cutter.

3. Step 3

   Fry some dough circles in hot and abundant oil.

4. Step 4

   Take the remaining circles and place them in an oven tray, brushing them with milk.

5. Step 5

   Using the air fryer, place the tray at 220 degrees Celsius, both on top and bottom, for only five minutes.

6. Step 6

   Take it out and pour honey or condensed milk on top of the cheesecake. Enjoy!